Neapolitan Pizza Masterclass – Direct Dough 3.0 + Live Support

WHAT YOU WILL GET INSIDE THIS MASTERCLASS:

✅ Complete PDF manual on traditional Neapolitan direct dough

✅ Professional flour, hydration and timing tables

✅ Step-by-step mixing method

✅ Private live video consultation (we make the dough together)

✅ Personalized dough troubleshooting

✅ Live Q&A session

This live support is reserved exclusively for students who purchase the course.

If you are reading this, it means you want to elevate your pizza to a professional level.

This masterclass is designed for:

• Home pizza enthusiasts

• Professional pizzaioli

• Pizzeria owners

• Aspiring pizza entrepreneurs

You will learn my Neapolitan Pizza 3.0 method — a modern evolution of traditional direct dough technique.

After purchase, you will receive:

– The complete professional PDF manual

– Access to a private live support session where I guide you step-by-step until you master the dough.

This is not just a recipe.

It is a professional method.

Welcome to the Federico Pizza Academy.